Bob’s Burgers 1

Square feet

  • 4,573

Completion date

  • 2018

Construction Cost

  • $1,257,575.00

Client

  • Clifford Salas

Project Details

The construction documents for this project were finished in 2018. This project is a new restaurant with drive-thru capabilities.

This facility accommodates approximately 150 occupants including 140 customers dining in either the indoor dining area or the outdoor patio. The back-of-house area consists of (2) cook lines.  One is dedicated to the dining area, and one is dedicated to the drive-thru.

BOBS BURGER 1 BLACK AND WHITE PNG

Project Team

engineering

  • Civil | Scott McGee, P.E.
  • Structural | Chavez-Grieves Consulting Engineers, Inc.
  • Mechanical, Plumbing, Electrical | Engineered Environments
  • Landscape | The Hilltop Landscape
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